The Cheese is a plant that is characterized by very lush, with robust buds and tight calyx. By cultivating this variety, both indoors and outdoors, it's best to leave enough room to grow. This variety is often used for therapeutic purposes as highly effective analgesic and works wonderfully in controlling anxiety.
Origin of the variety: Skunk - Kush
Variety Genetics: Mainly Indica, Indica 60% - Sativa 40%
THC level: 10-14%
Average height: 220 - 250cm
Average production: more than 650 g/m2
Flowering time: 8 - 10 weeks
Harvest: end of September early October